At The Dog & Cask we change our menu with the season so only the freshest ingredients make it to your glass
*All infusions are made in-house using fresh seasonal ingredients
** All our fruit juices are fresh squeezed daily and contain no additives
Lemon Meringue Pie 9
vanilla vodka, limoncello, crème de cocoa,
cream, lemon juice
hot hand 10
*cucumber gin, st germain, lemon juice
cranberry beer mule 10
*cranberry-vanilla gin, house-made ginger beer, fresh lime juice
Allagash White beer
Berry Roosevelt 12
*mixed berries infused Prairie vodka, Pama liqueur
fresh lime juice, pineapple juice
don’t be petty 11
petty island rye oak reserve, pineapple juice, lime juice
orange juice, honey syrup, petty island spiced rum-float
pisco blanco punch 12
pisco, lime juice, grapefruit juice, pineapple juice,
simple syrup
the sea is my lady 12
rebel reserve whiskey, cynar, honey syrup, dogfish head
sea quench beer
spicy strawberry undercover 8
*strawberry-habanero tequila, mezcal, lime juice
orange juice, jalapeno syrup
smoke & mirrors 10
agave de cortes mezcal, brokers gin, lemon juice, honey syrup, Jamaican bitters
on any island 9
sauvignon blanc, honey syrup, lime, mint
D&C Manhattan 14
mc Kenzie rye, carpana antica sweet vermouth, black walnut bitters

we age our craft cocktails in oak barrels from various distilleries, to better blend the flavor of the spirits, while adding unique flavor from the barrel
silk road 12
journeyman buggywhip, domaine de canton
cynar, benedictine
(aged in: journeyman silver cross barrel)
the aviator 12
broker’s gin, luxardo maraschino, limoncello, crème Yvette
(aged in: van brunt honeycomb rum barrel)
negroni 10
brokers gin, noilly prat sweet vermouth, Campari
to the moon 10
calvados, orange liqueur, Benedictine
lemoncello
(aged in: Hudson Manhattan Rye barrel)
spiced manhattan 14
mckenzie rye, cynar, house-made
bourbon–cherry syrup
Barrel aged Old Pal 9
brokers gin, noilly prat dry vermouth, campari
Aged in heavy-char campari barrel after aging our
Boulevardier cocktail
BARREL AGED Boulevardier 15
dad’s hat rye, noilly pratt sweet vermouth, campari
Aged in heavy-char campari barrel
Our bartenders accurately follow each recipe and use jiggers to ensure the proper measurement of each ingredient of every drink
We therefore respectfully decline to take drinks back once they are made.
We offer item descriptions and tasting notes to help with your selection.
